Mushroom Burger MB4 4oz. (30 pack)
Mfg Code 0 3710280000 5
Net Product Weight: 7.5 Lb case | Total Product Shelf Life: 9 Months |
Case GTIN (UPC): 800 3710280000 5 | TI 16 x HI 15 |
Gross Shipping Weight: 8.4 lb/case | Cases per Pallet: 240 |
Pack Size: 30 patties | Pallet Size: 40 x 48 |
Case Cube: .305 CF | Case Dimensions: 13” x 9” x 4.5” |
Country of Origin: USA | Storage: Frozen |
INGREDIENTS:
MUSHROOMS, WATER, SOY FLOUR, EGG WHITES, TEXTURED VEGETABLE PROTEIN, WHEAT GLUTEN, GREEN ONIONS, SOY PROTEIN ISOLATE, METHYLCELLULOSE, SUGAR, SALT, SESAME SEED OIL, TERIYAKI POWDER ((SOY SAUCE (WHEAT, SOYBEANS, SALT), WINE, VINEGAR, SALT, ONION POWDER, SPICE EXTRACTIVES. SUCCINIC ACID, GARLIC POWDER), MALTODEXTRIN, SALT), YEAST EXTRACT, (IP MALTODEXTRIN, WHITE DISTILLED VINEGAR), CITRIC ACID, BLACK PEPPER, MUSHROOM POWDER. CONTAINS: SOY, EGG, WHEAT, SESAME
PREPARATION:
Product is fully cooked - ready to heat and serve. For all methods, ensure that product internal temperature reaches 165 F. For best results, use stove top or grill. Stove top or grill: Preheat pan or grill on medium heat. Place patty into pan or on to grill, cook 3 to 4 minutes per side or until product reaches 165 F. Oven: Preheat oven to 350 F, arrange patties in a single layer, bake at 350 F for 12 to 15 minutes or until product reaches 165 F. Microwave: Place single patty on microwave -safe plate; microwave on high for 90 seconds or until product reaches 165 F .